U.S. Agricultural Organization R-CALF USA Advocates for Mandatory Country of Origin Labeling Bill for Beef
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en.Wedoany.com Reported, Bill Bullard, CEO of the U.S. agricultural organization R-CALF USA, recently called on Congress to expedite the implementation of a mandatory country of origin labeling system. He stated that this measure is crucial for enhancing transparency in beef products.

Bullard pointed out that currently, about 80% of the beef in the U.S. market is supplied by four major meat processors. These companies import large quantities of foreign beef but are often reluctant to clearly distinguish its origin at the retail level. He emphasized, "Mandatory country of origin labeling ensures that consumers receive accurate information, enabling them to make more informed purchasing decisions."

According to the proposal, all beef products sold in U.S. grocery stores would need to specify the exact location where the animal was born, raised, and slaughtered. Bullard stated that R-CALF USA has been promoting relevant legislation in Congress, including the Senate's "American Beef Labeling Act" and a companion bill in the House of Representatives. The organization also plans to incorporate mandatory provisions into future discussions on the farm bill.

In 2015, due to a World Trade Organization ruling, the U.S. Congress repealed mandatory country of origin labeling requirements for beef and pork. Currently, the U.S. Department of Agriculture only implements voluntary labeling guidelines, but Bullard believes this is far from sufficient, arguing that mandatory standards are key to ensuring market fairness. He reiterated that Congress should take action as soon as possible to address consumers' growing demand for information on product origins.

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