Martensitic stainless steel primarily contains 12%-18% chromium and 0.10%-1.0% carbon. Higher carbon content enhances strength, hardness, and wear resistance, while chromium content determines corrosion resistance. It is austenitic at high temperatures and transforms to martensite at room temperature after quenching, offering high strength and hardness. The typical microstructure is martensitic, sometimes with small amounts of austenite, ferrite, or pearlite. It is widely used in high-end kitchenware, tableware, cutlery, brake discs, and razor products.
Currently, JISCO produces martensitic stainless steel compliant with the following standards:
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Executive standards |
JIS |
National Standard |
European Standard |
Enterprise standard |
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Standard No. |
JISG 4304 |
GB/T 4237 |
EN10088-2 |
Q/JGBXG001-2018 |
Q/JGBXG004-2021 |
Q/JGBXG002-2019 |
Q/JGBXG006-2020 |
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JISG 4305 |
GB/T 3280 |
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Brand |
SUS410 |
12Cr13 |
X12Cr13,1.4006 |
20Cr13N |
J420M |
J40Cr13 |
J20Cr13LYL |
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SUS420J1 |
20Cr13 |
X20Cr13/1.4021 |
20Cr13HN |
J420M1 |
J50Cr13 |
J20Cr13HYL |
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SUS420J2 |
30Cr13 |
X30Cr13/1.4028 |
30Cr14N |
J420M2 |
6Cr13 |
J30Cr13HYL |
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40Cr13 |
X39Cr13/1.4031 |
30Cr14HN |
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70Cr13Mo |
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50Cr15MoV |
X46Cr13/1.4034 |
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X50CrMoV15 /1.4116 |
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All martensitic stainless steel series meet national food safety standard GB4806.9-2016, EU RoHS, German LFGB, IKEA, and other third-party heavy metal migration tests. They also comply with third-party certifications for recyclable materials.
Applications: Widely used in the cutlery industry.
